Freezing Bananas

Bananas are:

• --cheap and easily bought in bulk.
• --great natural sweeteners for smoothies. 
• --can be used in place of ice cubes for smoothies
• --great when combined in Chocolate Protein Shake with peanut butter

But, bananas get thrown out a lot because they turn brown and mushy.

Save money. Minimize food waste.  And, make smoothies in no time flat. Here's what you do!

Equipment:

Freezer

Ziplock bag

Knife

Ingredients:

Bananas

(As many as u want and have space for)

Lemon juice

Instructions: 

1. Wash your hands.

2. Peel banana and remove strings.

3. Slice banana into 1/4" thick slices.

4. Put in ziplock bag or bowl. 

5. Drizzle with 1/2 lemon juice.

6. Seal ziplock bag and shuffle slices into a single, flat layer.

7. Place into freezer FLAT.

8. When you're ready for a smoothie, break off a few slices.

Enjoy when needed!