Do not be fooled. Despite it's simplicity, this recipe is delicious for snacking; and, it's a recipe you can build on if you want more complexity. Try adding in sautéed garlic, shallots, a dash of red wine vinegar and olive oil...just a suggestion for a simple side protein.
Baking pan or "jelly roll" pan (it needs sides)
Frozen bag of edamame, or double it
1. Wash your hands.
2. Preheat oven to 250F degrees.
4. Spread onto pan
6. Salt &Pepper
9. If adding shallots, garlic, vinegar, toss it altogether in a bowl and then season to taste with S & P and olive oil.
10. Be surprised at how good 'simple & healthy' can taste!