Even if you don't have the traditional 7-speed hand mixer, you can probably whip these up just as well with good ol' upper body strength. Make these happen and you will have a new set of friends!
(Discovered from Hand Made Baking by Kamran Siddiqi in his recent cookbook)
Perfect Chocolate Snickerdoodles
Baking sheets with parchment paper
Hand Mixer (borrow one)
Sifter or use a sieve
2 Tbls fine granulated sugar
2 tsp ground cinnamon
2 1/2 cups all-purpose flour
1/2 cup Dutch cocoa / unsweetened cocoa powder
2 tsp baking powder
1/4 tsp fine sea salt (or dash of table salt)
1 cup unsalted butter, softened at room temp
1 1/2 cups of granulated sugar
2 large eggs, at room temperature
1 tsp vanilla
1. Wash your hands.
2. Preheat oven to 350F degrees.
3. Prep your baking sheets and Sugar-Dip (I suggest a double batch). Set aside.
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